Gluttbeer is a light beer, thought for celiac people. For that purpose, gluten is degraded by a set of selected enzymes. It is a golden low fermentation (‘’lager’’) beer, of Pilsener style. It is attained through the mashing of malted barley, with the hop that grants freshness, and with a citrus fruit's flavour.Glutbeer inferior to 5 ppm Batch 290121
IngredientsContains allergens. Contains gluten.
Hops and Yeasts
Water of Coimbra